Cooking Class in Sa Pa With Local Chef

Join our immersive cooking class designed for culinary enthusiasts eager to explore the vibrant flavors of Vietnamese cuisine. This program offers a unique opportunity to engage with local culture while honing your cooking skills. Participants will start their journey by visiting a local market, where they'll discover fresh ingredients and traditional cooking techniques integral to Vietnamese culinary practices. Guided by our local chefs, you will learn to prepare authentic and healthy Vietnamese dishes that you can easily recreate for family and friends. Throughout the class, you will not only gain hands-on experience in the kitchen but also broaden your understanding of the rich culinary heritage of Vietnam. This is more than just a cooking lesson; it’s an invitation to immerse yourself in a cultural experience that celebrates community, food, and tradition. Join us to unleash your inner chef and indulge in the delightful world of Vietnamese cooking!

• Public transportation options are available nearby

• Making Bún Chả
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  Making Bún Chả
  Duration: 6 hours
• Spring Roll and Tofu
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  We will cook Spring Roll, Tofu
• Pho Cooking Class
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  We will cook Pho (Noodle Soup)
• Pho Rolls (Fresh Spring Rolls)
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  Pho Rolls
• Art of crafting Banh Mi
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  Art of crafting Banh Mi
• Salmon Sushi Roll-Ups
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  Salmon Sushi Roll-Ups

• Tips

E-ticket will send to you via messages

Please be advised..

• This Tour is Provided by SAIGONESE TREKKING HOUSE.
• Tour Timezone & Starts at Asia/Ho_Chi_Minh.
• Mobile or paper ticket accepted.
• For a full refund, cancel at least 24 hours before the scheduled departure time.
• This Tour is Rated 5 Stars based on 26 valid reviews on VIATOR.
• Minimum 1 Travelers is required to book.
• Maximum 10 Travelers is accepted for booking.