Eco – Cooking Class Hoi An Private Tour from Hoi An or Da Nang City

Da Nang Trip Overview

PROGRAM :

8:30a.m :Our tour guide will pick you up at your hotel in Hoi an or Da Nang City and take you to the local market .She will escort you to meet local market traders and teach you how to select the freshest local ingredients.Then, You walk from the market to get on the boat to go on Thu Bon River to go to cooking school.
Next, We change you from wooden boat to small Bamboo Basket Boat to visit water coconut jungle where Viet Cong Hiding during Viet Nam – America war.
Upon arrival to cooking school you follow the menu :Banh Xeo( Rice Pancake) Fried Noodles with seafood, Vermicelli with grilled pork. And also, Goi Cuon Tom or prawn spring rolls.Each dish is demonstrated by master chef first, then it’s your turn to replicate at your individual cooking station and make your own delicious Vietnamese appetizer.Then on to the next appetizer or main.
You have a lunch with what you have cooked and taste amazing Vietnamese food, Finish the tour and we send you back to your hotel

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Additional Info

Duration: 4 hours 30 minutes
Starts: Da Nang, Vietnam
Trip Category: Food, Wine & Nightlife >> Cooking Classes



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What to Expect When Visiting Da Nang, Vietnam, Vietnam

PROGRAM :

8:30a.m :Our tour guide will pick you up at your hotel in Hoi an or Da Nang City and take you to the local market .She will escort you to meet local market traders and teach you how to select the freshest local ingredients.Then, You walk from the market to get on the boat to go on Thu Bon River to go to cooking school.
Next, We change you from wooden boat to small Bamboo Basket Boat to visit water coconut jungle where Viet Cong Hiding during Viet Nam – America war.
Upon arrival to cooking school you follow the menu :Banh Xeo( Rice Pancake) Fried Noodles with seafood, Vermicelli with grilled pork. And also, Goi Cuon Tom or prawn spring rolls.Each dish is demonstrated by master chef first, then it’s your turn to replicate at your individual cooking station and make your own delicious Vietnamese appetizer.Then on to the next appetizer or main.
You have a lunch with what you have cooked and taste amazing Vietnamese food, Finish the tour and we send you back to your hotel

.

Highlights :

Learn to cook some of Hoi An’s best known regional dishes
Visit a local market to purchase ingredients and intermingle with the locals
See demonstrations of how to cook and prepare traditional Vietnamese cuisine
Sample the fruits of your labor and share food with your cooking classmates

Stop At:

• Bay Mau Coconut Forest, Cam Thanh Village, Hoi An Vietnam
• Hoi An Market, 01 Bach Dang Street, Hoi An Vietnam

Sample Menu

• Vietnamese Traditional Dishes – Banh Xeo ( Rice Pancake), Fried Noodles with seafood, Vermicelli with grilled pork. And also, Goi Cuon Tom, or prawn spring rolls



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