Olive Oil

Wine tour to a family winery, an olive oil factory and magnificent places to admire the nature’ s miracle…

Unique experience directed by professionals with the best selection of Olive Oils from Andalusia. During this tasting, we will acquire the basic notions of how olive oils are tasted, learning the organoleptic differences of five different varieties of oils, we will know what their positive attributes are and we will learn to detect the presence of defects that these oils may present. analyzing the production processes from the field to the mill. At the end of the tasting, we will enjoy the tasting of different pairings with Extra Virgin Olive Oil.

Our company represents a love story with our territory. This is why we have decided to share with you our history and our work which has united us and made us grow for 4 generations. Thanks to the support of virtual reality, what is a seasonal activity, namely the harvesting of olives and their extraction in the mill, will be accessible to everyone first hand. In fact, you will find yourself walking among our olive trees while the workers harvest the fruits, before arriving at the oil mill and observing the transformation of the olives into oil up close. To conclude this beautiful journey, you will taste our extra virgin olive oil together with the products of our Sicilian tradition. Flexible starting times. Contact us to arrange the most convenient time for you.

Visit the birthplace of the multi-awarded winning and first health claim olive oil in the world. The Dafnis Family, producers of "The Governor", welcome and introduce you to an unforgettable olive oil experience. An experience which travels you back in time, learns you about the Dafnis olive history. Learn all about truths and myths of olive oil, from Olive Experts, taste one of the highest phenolic olive oils in the world and receive a certificate of participation.

A genuine experience in a true Sorrento mill. An unmissable tour if you love olive oil and culinary traditions.

We are glad to invite you to the unique Greek olives tasting in the traditional deli 'Diiris', in the historical city center of Athens, Greece. All our products are our Greek family production. We select the best olives from our olive fields near Sparta to make Extra virgin olive oil and fine Greek olives to our guest and to our family. Also, raw honey is extracted from the beehives from Sparta mountains and seaside. You are welcome to taste traditional Greek olives snacks, and raw honey, with a Mastic shot and explore about Greek olives from Mr. Georgios, a head of family.

Discover how organic extra virgin olive oil is made and enjoy a tasting of different Italian olive oils paired with regional wine and delicious local cheeses, salami with bread and chutney. Take a stroll through an olive tree garden and admire an amazing view of the Valpolicella. Visit an authentic family run winery in the heart of Valpolicella and enjoy a peaceful stroll around the vineyard. We are not intermediaries or tour operator: we offer the experience directly, without intermediaries or tour operator

From the tree to the bottle, you will find out everything about extra virgin olive oil. How are the olives harvested? How is the olive oil produced? What is the difference between First Cold Pressed and Cold Extraction? What should an extra virgin olive oil taste like? Discover our naturally flavoured oils with fruits and herbs from our Estate.

Our Almazara is a modern oil mill which has been awarded as the best technological and qualified mill in Spain. You will be able to learn the whole process of oil production in the very heart of Jaén, and you will gain knowledge about a healthy vegetal fat like no other.

Transport from/to Malaga included. Join our most authentic tour! Departing from Málaga city center in a small group (max 8 people), we’ll head north to the untouched province of Málaga. Crossing mountains, we’ll reach a small town of 5,000 inhabitants. Here, we’ll stroll through 100% organic, pesticide-free fields, home to centuries-old vineyards, almond, and olive trees. After a 40-minute walk learning a lot, we’ll drive 5 minutes to a cooperative where grapes and olives are organically processed. Witness the transformation of grapes into wine and olives into oil and snacks, an awe-inspiring experience. The highlight awaits in the hangar, where we´ll enjoy a guided tasting of 5 wines, 3 olive oils, and snack olives, paired with tapas: tortilla, almonds, chorizo, cheese, and more. Learn and taste Málaga’s finest in this unforgettable journey. With every booking, you are supporting the Olivares Foundation in Malaga, bringing happiness to children. ❤

Taste olive oil and wine in the heart of the old town, walking distance from hotels and B&B in Lecce. Enjoy this informative experience which is ideal just for everyone who likes Italian olive oil and wine.

This experience is much more than a simple visit: an expert will transport you back in time, telling you about the fascinating historical notes linked to this family of oil producers. Subsequently, he will offer you an exciting lesson on the different types of extra virgin olive oil and the secrets to recognizing its properties. You will listen to the unique characteristics of each Perniola extra virgin oil, letting yourself be enchanted by the aromas and flavors that intertwine in a true sensorial riot. NB: Please communicate any food allergies and/or intolerances in advance.

If you want always to understand how to recognize an high quality extra virgin olive oil: this is the tour for you! You will visit secular olive groves and discover the differences between organic and conventional farming. Then you will attend a private guided tasting of different extra virgin olive oils and understand the true features of the real "green gold" of Umbria vs the massive production olive oil. During the tasting you will taste also several organic wines made always by Tili winery ( minimum 5 wines) paired with hot bruschette , a selection of local cheeses and salami and umbrian homemade biscotti. We can organize for you on request the pick up and drop off from the Assisi city center or local hotels for a fixed rate.

Small artisanal winery located inside Porto Conte Natural Reserve. Female business, great care of visitors.

During this activity, you will learn how to smell and taste in order to discover the incredible aromas and flavors of some of the finest Greek Extra Virgin Olive Oils. You will participate in an olive oil tasting experience, led by the expert olive oil taster, that will help you understand the true meaning of “extra virgin” as well as how to describe an olive oil correctly with terms such as “fruity”, “bitter” and “spicy”. You will discover how to recognize a defective olive oil from a good one. This activity also aims to introduce you to the uniqueness of the Mediterranean Diet and all the health & beauty benefits of Extra Virgin Olive Oil (EVOO), which can transform your life forever. The tour includes the tasting of 2 exceptional olive oils and 2 of lesser quality, in order to distinguish the differences.

If you’ve ever wondered about the origins and significance of olive oil, then join us for this one-of-a-kind tasting experience. Here, you will get to sample the wonderful flavors of 4 types of olive oils while learning all about their origin and production process from an expert guide.

I offer visitors the opportunity to learn about the world of olive oil, from plant cultivation to milling, from the point of view of our company, in business since 1949. Along with this it will be possible for guests to taste the gastronomic specialties of Gargano, not only oil, but also a choice of wines, cheeses and other products. At the request of those interested you can also visit our olive grove, where you can enjoy a moment of relaxation in the shade of our old trees!

Arrival at Vassilakis Estate & greet your guide Tour of the olive press with Vassilakis family member: – Viewing of the original 1865 museum-piece hand-operated press and description of how olive oil used to be made – Viewing of the working olive mill and description of how olive oil is made today Expert-led olive oil tasting session with appetizers: – Professional tasting of 4 different olive oils: how experts judge olive oil quality & learn how to recognize it for yourself. Includes appetizers Free time for photos and questions.

Enjoy the extraordinary experience of our extra virgin olive oil tasting; we go along with you in a sensory journey to discover the "liquid gold" Whether raw or cooked, extra virgin olive oil will always improve the flavour of a dish in which it is used but that combining is an art and we will give you the best sources of information possible. After a brief introduction on this pillar of Italian gastronomy’s history and cultural legacy, we walk our guests through our production philosophy centred on the use of a low-impact oxidative system that respects the cultivar’s integrity and traceability.

You'll have the chance to understand from qualified and certified people how the Extra Virgin Olive Oil is produced, have a walk in our olive grove on the Tuscan hills, learn how to taste it like a sommelier is doing and how to look for a good quality. You’ll enjoy all this in our small stone farmhouse of 1861s managed at family level where you’ll have also a dinner with different fresh dishes prepared by us with different kind of EVO Oil for a unique and authentic emotional experience. Although the course is managed by professional of the EVO Oil sector, it will be a funny experience in an informal setting. At the same time it will be a UNIQUE experience because we are among the few to be EVO Oil producers + official EVO tasters + restaurateurs!